Directions. Remove cover from pan and bake for 35 minutes or . Yes, I love it, though I wont deny that there are also challenges strewn among the blessings! Overnight French toast is very similar in flavor to a classic stovetop French toast, but instead of individually soaking the bread slices in the egg/milk mixture, then frying them on the stove, you layer the bread into a casserole dish, pour the egg/milk mixture over the top and refrigerate it overnight. Certainly, I enjoyed those quiet seasons of my life, and now I congratulate myself if I have free moments along the way to take my Bible from the basket, hosting needed travel items and books for the children. Whisk until well combined. Time and again Ive found those last hours to be quite intense. Begin bymelting the butter. Also maybe I needed to cook it longer, or use a thicker bread. This looks really good. Im finding that having little helpers does eventually, pay off; Julia does super with her clothes and helping with the little ones clothes after Ive sorted through, looking for stains, snags, and missing buttons. If you are lucky enough to live near an Amish food store with loaves of fresh-baked cinnamon bread topped with cinnamon sugar crumbles, then this recipe is going to knock your socks off. So glad you enjoyed the recipe! Flip each slice, and cook until gold brown, or about 1 1/2 to 2 minutes. Turn the bread so that it is coated on both sides. Be sure to scroll down to the recipe card for specific amounts. Join to receive our email series which contains a round-up of some of our quick and easy family favorite recipes. Slice brioche bread into 1" slices and then cut those into 1" cubes. Fan the bread slices into the pan, arranging them however you like. In a small saucepan, bring the brown sugar, butter and corn syrup to a boil over medium heat, stirring constantly. Would it be just as good if you omit these 2? While you can skip the rum (Chrissy gives a substitute), I loved the caramel flavor the liquor brings to the rich egg custard. Heat over medium-high heat until boiling. Bake uncovered at 350 degrees for 45 - 50 minutes or until top is lightly browned and a thermometer reads at least 160 degrees. Sprinkle cinnamon on top. Cover and refrigerate overnight. This is the perfect recipe for everyone to wake up to on the holidays or a birthday, sleepover, or take to a brunch, its that easy and elegant! Updated: Jun 2, 2021 by Kevin Williams | 6 Comments, This article is a part of"The Amish Cook Column", a weekly series of featuring a story & recipe from Gloria Yoder, Amish wife & mother of six from Flat Rock, Illinois. If baking immediately, preheat the oven to 350F degrees. She and my brother had it at their gift opening after the wedding. Cant wait to try. Repeat with another layer of bread cubes, brown sugar, and cinnamon. Remove the French toast from the refrigerator (the bread will have absorbed most of the custard). We also make this any time we have guests and they always rave about this dish every time! The cook time was longer than the recipe stated so Id be aware you might need about a half hour longer to bake than the recipe calls for. I love the puffed up egg-y bread covered in cinnamon and sugar. On some occasions, she simply told her children, For right now, dont say mom more often than you need to. Now for little ones, all wound up to have the long wait down to hours, that can be a tall order. When ready to bake: Place a rack in the center of the oven and preheat the oven to 375 degrees F. (If youve been refrigerating the French toast, remove it from the refrigerator now and let it come to room temperature.) My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Cover tightly and refrigerate overnight or for up to 12 hours. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! Directions. Preheat oven to 350 degree F. Bake, uncovered, for 45 minutes or until a knife inserted near the center comes out clean and the top is lightly brown. 1. So good for Christmas brunch! So excited to make this for my family!! Sprinkle nuts on top. Mix reduced-fat cream cheese and sugar until blended; spread onto bread. So glad you enjoyed the recipe! I personally havent, but I would think it would be fine We never have any left to freeze! Sounds like the perfect morning, right? I stand in awe. Let cool. Freeze before or after baking by wrapping it in plastic wrap and then aluminum foil for up to 6 weeks. I love that it is sweetened only with maple syrup. Copyright 2000 - 2020 Amish 365 | Powered by Touch The Road. Whisk in the half-and-half, eggnog, granulated sugar, brown sugar, vanilla, 1 teaspoon nutmeg, the cinnamon and salt. When ready to bake, just pop it in the oven and relax! In a small bowl whisk eggs, milk, granulated sugar and cinnamon together. sounds amazing and easy! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I hear my little sunshine who just came in the door after spending time with Daddy. Pour leftover milk mixture on top of the bread. In a large bowl, beat eggs, milk, sugar, maple syrup, pure vanilla extract, and salt until well blended. Here, then, is Anna's Overnight Blueberry French Toast. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. . Let rest for about 10 minutes before serving warm! Bravo! We cut up the bread into sticks and did everything else the same, the overlapping is minimal so I look forward to all the pieces getting some topping! Spread a thin layer of butter over bread. We really enjoyed this recipe! Made as directed with the exception of adding extra pecans and cooking them in a little butter and brown sugar before adding them on top. There are so many great dishes to go with it but here are some of our favorites: More Collections:Breakfast Casserole Recipes. Sorry, Ryan, for any confusion, I explained the text what to do but the recipe itself may have been unclear, so I tweaked it a bitbread should be stack double decker style. Ensure all ingredients are combined completely. Dont forget the Whipped Cream and warmed maple syrup! In a . The next morning, all you have to do is pop the French toast into the oven, sit back, and wait as your kitchen fills with the tantalizing scents of fresh bread and warm cinnamon. Highly recommend! I love all of your recipes and so does my family! Though, if you want to make overnight French toast for two instead, I promise you and whoever is lucky enough to share it with you wont mind the additional servings in the least! This French toast bake has it all, from a spiced rum custard to a sweet and salty cereal topping. Sorry to hear that you had trouble with the recipe, Trish. Melt butter in a large skillet over medium heat. Hello!! Pour evenly over the bread cubes. It came out beautifully! Sharing of this recipe is both encouraged and appreciated. I have made this recipe DOZENS of times and everyone loves it.. I was wondering if I can let the egg mixture sit overnight and throughout the next morning? My mind flips to my own dear mother. Instructions. Add in the fresh spinach, garlic, salt and pepper and cook for an additional 2-3 . I do not know what it is. Use a whisk to combine the eggs, heavy cream, sugar, vanilla extract, cinnamon, nutmeg and salt in a bowl. Begin by melting butter. Ive spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. Yes, Im Mama, yet there is not a thing I can do to make life easy as pie for our little ones. Top with strawberries, syrup, and whipped cream. And all six kiddos will become. A favorite around our house is breakfAst for dinner. Its no surprise we love breakfast recipes. Let sit for 15 minutes or refrigerate overnight. In a medium bowl, whisk together eggs, half & half, milk, vanilla and spices. Youll have to let us know how it turns out if you reduce the sugar. Baked French Toast. Its only French toast. Slowly pour the egg mixture over the bread cubes in the casserole dish, making sure that everything is covered. Did you make this Easy Overnight French Toast? 2010 - 2023 Well Plated by Erin. Dot with butter. Serve warm. Best Brioche French Toast. Made this for Christmas morning. When we started working toward adoption, we chose Hosanna as her first name, which means, Lord, save me; thank you for saving me. We introduced it gradually; she has now come to love it and actually prefers being called Hosanna.) This reminds me of a banana and cream cheese baked bread pudding that I had years ago at a hotel in NH I have no idea if this is going to taste good or not, but the recipe doesn't include enough information. Cut Brioche bread into bite size pieces and layer in the baking dish. Cover with foil and place in the fridge. This post may contain affiliate links. I love it!! In a medium sized bowl combine eggs, milk, vanilla, brown sugar, cinnamon and salt. Arrange the bread in two layers in a 9 by 13 by 2-inch baking dish, cutting the bread to fit the dish. The children all love visitors, and especially when they stay for the night, so they are all excited for tonight. my family lives it and I plan on adding it to our holiday line up when we have overnight company. Tag @damn_delicious on Instagram and hashtag it #damndelicious! Disclosure & Privacy Policy. I love making my family some new things around the holidays. Cook the French toast over medium heat, turning once, until golden brown on both sides, about 5 to 8 minutes. Your daily values may be higher or lower depending on your calorie needs. She was excited about it. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! But then she has the most tender heart. Place melted butter, brown sugar, and cinnamon on a large rimmed baking sheet (mine was 17.5" x 12.5"). 2. Add the cream and milk, brown sugar, cinnamon, salt and vanilla and mix well. I ended up needing to cook this for about 1hr and 20 minutes to get it set in the middle. Want to make this ahead of time for Easter! Add brown sugar and mix well. Mix first three ingredients together in a saucepan. Set aside. While I used to go for the prettiest bags and purses, most of our clothes get stacked in totes. We have a lot of cozy family breakfasts around Christmas and New Year. Delicious,easy to follow and prepare French toast bake recipe.Fed 6 adults and it was a huge hit. 8 slices of bread (any type, will work, preferably stale) butter, for the pan (more to serve, if desired) powdered sugar, maple syrup, fruit syrup or whatever you . PRO TIP: For a stuffed overnight French toast, mix your fave berries, or jam with cream cheese and drop it in dollops between the slices of bread before pouring on the egg mixture. Cover the pan with plastic wrap and refrigerate overnight. If desired, cut in squares and invert. Just wondering if the brown sugar and butter mixture makes it more soggy when serving up the dish. It is definitely a make again recipe! baking dish. Your email address will not be published. I didnt make the topping, just served with syrup. Add a layer of Texas toast. recipe by Christina Conte serves 4. There is truly nothing more delightful than waking up to this casserole with a warm cup of coffee. Perhaps where I tend to get tested the most is holding my newborn, knowing that life will one day bring rough times and harsh disappointments in one way or another. The fruit cut the sweet of the casserole. Yes, a plain old Rubber-Maid tote gets tugged from one room to the next as I place each persons clothes in it, ready to be put in drawers when we reach Grandpa and Grandmas house. Bake until . You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. In a large mixing bowl, whisk together cream, milk, eggs, sugar, vanilla, cinnamon and nutmeg until fully combined. delicious!!! 30-MINUTE MEALS! In a large bowl whisk together the eggs, eggnog, nutmeg & vanilla extract. Great flavor! My kids love French toast so this will a special treat, now hopefully I remember to make it the night before. My pan was 9 x 9 and shallow, so just one layer of each item. I love to know what you are making! It was good, but a little soggy and too sweet. Cover and refrigerate for 8 hours or overnight. :-). Easy Overnight French Toast Casserole is a delicious breakfast recipe that is always such a hit with the family and guests. Spread the 1/4 cup of butter over the bottom of a large, shallow-rimmed pan, such as a jelly roll pan . How many eggs go in this dish? Calm down Karen, its not that serious! :-), P.S. Amazing. Set aside. This is a great site btw! Thank you for this kind review! I use either or both! Crumble your butter mixture over the top. Your email address will not be published. Will be making again during the holidays. Somebody said its like bread pudding no it isnt, theres no custard on top, the bread soaks it all up and is quite soft inside. Honeycrisp and/or Grannysmith are usually great for recipes like this. maple syrup. On occasion I create posts for sponsors and often use affiliate links. Enjoy! Place slices of bread over brown sugar mixture. Mix the sugar and cinnamon together and sprinkle on top of the bread. 254 Ratings Save. BUT the end product you show served on a plate in the tutorial video looks NOTHING like what is produced! Otherwise, I told her she was pretty much on her own and that I'd just help if she wanted me to. SO easy to put together at night and throw in the oven in the morning. Would not recommend this recipe. Start by dehydrating the cubed brioche bread. When ready to bake, remove foil and preheat the oven to 350 degrees with the rack in center of the oven. If its not quite done after 30 minutes check on it in another 5 minutes or so until it looks done. Substituted some eggnog for some of the milk. Added a little pumpkin cream liqueur as part of the milk portion. If u want good french toast, just take the time to make it fresh. Continue to heat, occasionally stirring until blueberries pop and sauce is dark purple, about 15 minutes. When it starts to foam, tilt the pan to completely coat the bottom. Combine milk, eggs, vanilla, cinnamon, ginger, nutmeg, and salt in a bowl and pour evenly over bread slices making sure all of the bread is covered. Combine milk, eggs, vanilla, salt, cinnamon and ginger in a bowl and pour evenly over bread slices. Sprinkle chopped pecans over bread slices. Stack two or three pieces of french toast to a plate then top with caramel syrup, a spoonful of Greek yogurt, apples, caramel syrup and toasted walnuts. Hi Stacie! Preheat oven to 350 degrees F. Remove baking dish from the refrigerator; let stand 30 minutes. Top with six slices of bread. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Should I add sugar? Yes, Rayni is a ray of sunshine, as I often call her. I think maybe 1/2 the amount of maple syrup would be better. Your email address will not be published. Everyone will rush to the kitchen to get a serving of this beautifully baked breakfast treat. This would be 1/8th of a standard loaf of french bread although it is an estimate based on general ingredients. So delicious. Home / Recipes by Type / Breakfast & Brunch. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Dip bread into the egg and milk mixture coating both sides completely. Directions. Yummy. Bake for 35-40 minutes (no need to cover with foil), until puffed and lightly golden. Top with the remaining egg mixture and top with your cinnamon and sugar mixture. Serves 10-12; More Amish Pancake and French Toast Recipes. I have even taken it to our Easter morning potluck. Then, in a large bowl whisk together the eggs, cream, maple syrup, cinnamon, and vanilla, and pour it over the bread. Now, even the chef can sleep in! American Recipes Breakfast Cuisines Recipes. Hi Ann! This is just a stock photo of French toast, Gloria's stuffed French toast sounds amazing! Then I think of the words by my soft-spoken aunt who had nine children. Combine all ingredients in a medium bowl and mix to combine. Preheat the oven to 350 degrees F (175 degrees C). Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Thank you for the great recipe!!!! They make a tasty breakfast or appetizer! Naturally, over that time, there were extra quarantines and such. Instructions: Pour maple syrup into a 9 by 13 inch cake pan. Prepare this super easy overnight French toast the night before. cream cheese, cut in one-inch cubes 1 c. fresh or frozen blueberries 12 eggs 1/3 c. maple syrup 2 c. milk I was able to do overnight and it came out great. Nestle the raisins evenly between the slices of bread but not on top. Ive also enjoyed a nice make-ahead egg casserole like this Vegetarian Breakfast Casserole. Your email address will not be published. Very easy to come together. It's not listed in the recipe. They couldnt get enough! I had the brioche in the freezer so it wouldnt go bad before I had a chance to make it and accidentally discovered how easy it was to cube the bread when its still mostly frozen. It almost always includes french toast. You will see some egg mixture on the pan, the bread will soak it up as it sits overnight. Planning to make this tonight but would like to know what constitutes one serving? I made half a recipe anyway, and they gobbled it up. Certainly, if it wouldnt be for the Mender we would all be torn apart. Glad I could help! Use the back of a spoon to gently press into the custard. Ill occasionally throw in stories of my travels, journalism adventures (Im a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more! This information will not be used for any purpose other than enabling you to post a comment.*. Place slices of bread - double decker style - over brown sugar mixture, the top piece of bread will absorb the brown sugar mixture. Thank you for sharing this kind review! Place each slice of breakfast in the hot frying pan. Editor's Notes and Photos About the Recipe. Melt butter on a griddle or skillet over medium heat. Place remaining bread on top. Please view my photo use policy here. Updated: Oct 10, 2020 by Kevin Williams | Leave a Comment. Bake covered for 20 minutes, then uncover and continue baking until the bread is puffed and golden and no liquid seeps out of the toasts when lightly pressed, about 10 additional minutes. Preheat oven to 350 F. 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Email series which contains a round-up of some of our favorites: more:! If I can do to make this tonight but would like to know constitutes... This ahead of time for Easter liking as well to post a comment. * baked treat... Pour evenly over bread slices shared an ever-reliable, always-satisfying recipe for a simple, overnight. Baked Breakfast treat press into the egg mixture and top with your cinnamon and sugar in totes 1 & ;... It at their gift opening after the wedding are some of our clothes stacked... Go with it but here are some of our clothes get stacked in totes and so my. Love all of your Recipes and Creative Ideas Delivered right to your Inbox to 350F.! Get it set in the hot frying pan thank you for the night.! Have guests and they always rave about this dish every time however you.. Toast so this will a special treat, now hopefully I remember to make for. Breakfast casserole Recipes cook this for my family some New things around the holidays used go!